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Gusto-Resto
Supervisor
Kano, Nigeria · On-site · Full time · Mid level
About the role
Supervise front-of-house operations in an upscale restaurant combining Asian and Mediterranean dishes. Ensure excellent customer service, staff scheduling, food safety, and compliance.
What you’ll do
• Supervise front-of-house operations. • Manage staff scheduling and customer service. • Ensure food safety and quality compliance. • Operate POS systems and office software. • Resolve conflicts and solve problems.
What you’ll bring
• 3-7 years hospitality experience. • Proven supervisory experience in restaurant or hotel. • Knowledge of customer service and food safety. • Strong leadership and communication skills. • Proficiency with POS and office software.
About Gusto-Resto
A modern restaurant combining Asian and Mediterranean dishes.