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Efezi Southsea
Food & Beverage Manager
Lekki, Lagos, Nigeria · On-site · Full time · Mid level
About the role
Manage and coordinate all food and beverage operations in the hotel to ensure quality service and financial targets are met. Oversee staff, guest satisfaction, cost control, and interdepartmental coordination.
What you’ll do
• Supervise daily food and beverage operations. • Manage and schedule F&B staff. • Ensure guest satisfaction and handle complaints. • Control costs and monitor inventory. • Coordinate banqueting and events.
What you’ll bring
• Relevant qualifications. • 5 years experience in food and beverage management. • Strong leadership and coordination skills. • Knowledge of food safety and hygiene standards. • Ability to manage budgets and sales.
Posted 15 hours ago