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EKO Hotels & Suites
Continental Chef
Victoria Island, Lagos, Nigeria · On-site · Full time · Mid level
About the role
The Continental Chef prepares and manages continental cuisine in a 5-star hotel setting. The role ensures exceptional guest dining experiences.
What you’ll do
• Prepare continental dishes. • Manage kitchen staff. • Maintain hygiene standards. • Ensure food quality. • Assist in menu planning.
What you’ll bring
• 3-5 years experience. • Diploma in Culinary Arts or Catering. • Knowledge of continental cuisine. • Ability to work in a team. • Good communication skills.
Life at EKO Hotels & Suites
EKO Hotels & Suites offers a luxurious work environment focused on employee well-being and environmental protection.
About EKO Hotels & Suites
EKO Hotels & Suites is a luxurious 5-star hotel committed to exceptional guest experiences and employee well-being.